Specialty Entrees

Specialties

New Orleans Seafood

Spicy, broiled tilapia topped with sautéed shrimp and Parmesan cream sauce

(Serves 4-6 guests)
Cal.
$50.99
Grilled Salmon*

Lightly seasoned grilled salmon that's been halved for sharing.

(Serves 4-6 guests)
Cal.
$65.99
Rib Dinner

Slow cooked for hours. Choose from classic BBQ or Texas Dry Rub.

Cal.
$67.99
Hickory Bourbon Salmon*

Grilled salmon filets glazed with hickory bourbon sauce and halved for sharing.

(Serves 4-6 guests)
Cal.
$65.99
Asiago Bacon Chicken

Sliced grilled chicken breasts topped with mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.

(Serves 4-6 guests)
Cal.
$49.99
Chicken Parmesan

Sliced breaded chicken breasts with marinara and melted mozzarella. Served with pasta and choice of one side.

Serves 4-6 guests
Cal.
$43.29
Deconstructed Steak Kabobs

Grilled beef tips with grilled zucchini, bell peppers, and red onion. Served with rice pilaf and choice of one side.

Serves 4-6 guests
Cal.
$53.99
Cajun Ribeye

Grilled with Cajun seasoning and sliced for easy serving.

Serves 4-6
Cal.
$59.99
Hickory Bourbon Chicken

Sliced grilled chicken breast topped with a hickory bourbon glaze.

Serves 4-6
Cal.
$39.99
Smothered Ribeye

Sliced rib eye topped with roasted mushrooms.

Serves 4-6
Cal.
$64.99
Deconstructed Chicken Kabobs

Grilled chicken with grilled zucchini, bell peppers, and red onion. Served with rice pilaf and choice of one side.

Serves 4-6
Cal.
$47.99
Deconstructed Shrimp Kabobs

Grilled shrimp with grilled zucchini, bell peppers, and red onion. Served with rice pilaf and choice of one side.

Cal.
$49.99

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